Stuffed Tomatoes

TOTAL TIME : 18 mins

Preparation time : 10 mins

Cooking time : 8mins

Serves 4 

Ingredients : 

4 large,firm tomatoes

1 clove of garlic

6 green olives

6 anchovy fillets/ fresh meat fillets (for non-veg eaters), can be skipped if made totally veg(instead use vegetables finely chopped )

soft part of two bread rolls

1/2 teaspoon of chopped basil

40g of grated cheese

Preparation: 

1.Wash the tomatoes,cut them in half and scoop out the insides,which should be put aside.

2.Finely chop the garlic,the flesh of the tomatoes, the olives and the anchovies/the vegetables. 

3.Crumble the soft bread and add it to the mixture, together with the basil. Mix all the ingredients together thoroughly.

4.Arrange the tomatoes in a dish and fill with the prepared mixture.Sprinkle with the grated cheese.

5.Place the dish on the rotating plate and cook on "combination grill" and microwave for about 6-8 minutes at 350W.

6.Serve hot.